Pump Street Chocolate: Bakers and Chocolate Makers

Brown Bread 40%

Brown Bread 40% - Main image
$4.47 $8.95 In stock

Category: CRAFT CHOCOLATE

A delectable fusion of chunky, malty bread pieces and sweet, toffee-ish white chocolate, crafted from our proprietary cocoa press and Ecuadorian cocoa beans from Hacienda Victoria. While it may appear brown due to the inclusion of bread, rest assured, it's a tantalizing white chocolate experience truly unlike any other.
Handmade from bean to bar in Suffolk, UK.

Award-winning - 
**Academy of Chocolate Awards - Bronze - Flavoured white bar category

70g

Customer Reviews (5.0 / 5 · 2 reviews)

William N. ★★★★★

The toffee-like sweetness of the white chocolate perfectly balances the malty, crunchy bread chunks — such a clever combination. I love how the Ecuadorian cocoa beans add depth without being bitter.

Jacob ★★★★★

The chunky bread pieces give this chocolate a satisfying crunch, and the toffee-ish white chocolate is rich without being overly sweet. Really impressed with the texture balance.