Pump Street Chocolate: Bakers and Chocolate Makers

Pain Aux Amandes 38%

Pain Aux Amandes 38% - Main image
$4.22 $8.45 In stock

Category: Produkte

Die Aromen eines unserer Bäckerei-Klassiker – des Mandel-Croissants – kommen in dieser Tafel zur Geltung: knusprige Croissantbrösel und geröstete Mandelblättchen mit buttrigem Crunch. Hergestellt aus Milchschokolade, die wir von der Bohne bis zur Tafel mit Bohnen der von Frauen geführten Kekeli-Kooperative in Togo produzieren. Dazu geben wir Croissantbrösel, die in die Grundschokolade eingearbeitet werden, sowie gemahlene, geröstete Mandelblättchen.

70g

Customer Reviews (4.7 / 5 · 15 reviews)

Christopher ★★★★★

The toasted almond bits give it a real croissant-like crunch, and that buttery note carries through every bite. I've already finished two bars this week, it's dangerously easy to snack on.

Claire G. ★★★★★

I wasn’t sure what to expect from a chocolate bar inspired by a croissant, but that buttery crunch with the crispy crumb really comes through. The milk chocolate is smooth enough to let the toasted almonds shine without overpowering them. Finished the whole bar in one sitting, no regrets.

Jason M. ★★★★★

The crunch from the toasted flaked almonds really comes through, and that buttery croissant crumb melts into the milk chocolate perfectly. I've already finished two bars this week—it's dangerously good.