Pump Street Chocolate: Bakers and Chocolate Makers

Gingerbread 62%

Gingerbread 62% - Main image
$4.22 $8.45 In stock

Category: Products

Our Gingerbread bar is made with our freshly baked gingerbread cookies, one of our seasonal staples. Spiced not just with ginger but cinnamon and cardamom too, when combined with West Papua cocoa they produce a chocolate with a rich and deep seasonal flavour and a lasting toasty finish.

Perfect for anyone who loves gingerbread, lebkuchen or zimsterne, or other richly flavoured spiced chocolate. 

** Academy of Chocolate Awards - Bronze - Flavoured dark bar category.

70g

Customer Reviews (4.9 / 5 · 15 reviews)

George ★★★★★

The texture is what got me—crumbly gingerbread bits folded into that rich West Papua cocoa make every bite feel like winter. The cinnamon and cardamom give it a warmth that lingers just enough, and it's already gone from my desk.

Samuel ★★★★★

The cardamom is what really sets this apart—it adds a warmth that lingers after the chocolate melts, and the West Papua cocoa is rich without being bitter. I've already ordered two more to stash for the holidays.

Elizabeth X. ★★★★★

The crunch of the gingerbread cookies against that smooth West Papua cocoa is such a good texture combo, and the cinnamon-spice warmth lingers just right after each bite. I grabbed a couple extra bars before the season ends.