Drinking Chocolate - Ecuador 85%

An elegant, pure dark drinking chocolate. Made in Suffolk using cocoa beans from Hacienda Victoria, a single estate in Cerecita, Guayas, near the Pacific coast in Ecuador.

The same 85% chocolate as our bars, shaved into flakes. Melt into warm milk for a rich flavour and silky texture. Ideal for the Velvetiser or similar hot chocolate makers.

200g

Our Hacienda Victoria beans come in other forms: a 70g bar, a mini 20g bar, and 1kg baking pastilles for the kitchen. See the full 85% dark collection.

Please note that due to a small quantity currently available, this product will not be dispatched until the beginning of next week. We appreciate your patience and understanding, and we will ensure all orders are processed and shipped as soon as stock is ready.