Pump Street Chocolate: Bakers and Chocolate Makers

Madagascar & Sea Salt 55%

Madagascar & Sea Salt 55% - Main image
$4.22 $8.45 In stock

Category: CRAFT CHOCOLATE

Dette er den første bar i vores Double Origin-serie, der hylder skønheden og enkelheden ved to oprindelser; Madagaskar-bønnerne giver en frugtig varme, mens havsaltet, der er malet ind i chokoladen, løfter og afrunder noterne af dulce de leche og mælkekaramel.

Indpakningen introducerer en ny illustration for os af den lokale kunstner Annabel Pearl. Den er prydet med en havfrueillustration, der afspejler forbindelsen mellem de to kystvirksomheder samt den fjerne ø Madagaskar og den mytiske folklore om havfruen fra Pin Mill, Suffolk.

Prisvindende -

**International Chocolate Awards 2026 - Sølv


Håndlavet fra bønne til bar i Suffolk, Storbritannien.

Customer Reviews (4.9 / 5 · 14 reviews)

Julian ★★★★★

The Madagascan beans give it this cozy, fruity warmth that lingers nicely, and the salt ground right into the bar adds a subtle crunch without overpowering. I’ve already finished half the bar in one sitting—it’s dangerously easy to eat.

Michael S. ★★★★★

The salt crystals dissolve just enough to hit every few bites, and that fruity warmth from the Madagascar beans balances it perfectly. I've already ordered a second bar.

Ellie U. ★★★★★

The fruity warmth of the Madagascan beans comes through beautifully, and the salt ground right into the bar balances it without ever feeling gritty. It melts slow enough to actually taste the layers. This one's a keeper.