Category: CRAFT CHOCOLATE
我們的小巧巧克力條代表了巧克力條形式的演進。70g 的巧克力條適合分次品嚐、享受與細細體會，而小巧巧克力條則是專為單次享用而設計。只需撕開包裝即可享用。無論是搭配早晨咖啡，或是作為餐後小點，都非常完美。
這款巧克力條帶有令人滿足的酥脆口感，融合了麥芽褐麵包的風味，以及來自厄瓜多 Hacienda Victoria 可可豆製成的奶油般、帶有太妃糖風味的白巧克力。雖然因添加麵包而呈現褐色，但請放心，這是一場與眾不同的誘人白巧克力體驗。
在英國薩福克郡，從可可豆到巧克力條全程手工製作。
20g
The mini bar is just the right size for a solo treat, and the 40% cocoa keeps it creamy without being overly sweet. I liked that it’s meant to be finished in one sitting, so no half-eaten bar sitting in the fridge.
The 40% is the perfect balance for someone like me who finds dark chocolate too intense—it's rich but still smooth on the tongue. The 40g size is honestly ideal for a single sitting, and the texture snaps nicely then melts evenly without any waxy aftertaste.
I grabbed this as a single-portion treat, and the mini bar size is perfect for that one sitting — the brown bread notes come through nice and toasty without being overpowering. It's got that smooth 40% milk texture that melts evenly, and the 70g version definitely lasts longer, but this little guy h
